Saturday, April 25, 2009
My Soccer Stars!!!!
Saturday, April 18, 2009
The Bugs in Our Gut....
Saturday, April 11, 2009
yummalicious!!!!!
The main course is sliced tofu, browned in a skillet, layered on grilled eggplant slices ( I used the George Forman Grill) and a homemade sauce from fresh and sun dried tomatoes, crushed garlic and chopped fresh basil. It had such a good flavor layered on top of the eggplant and tofu. I got the original idea from The Eat Clean Diet Cookbook it had eggplant with tomato slices, squash sliced(longways) with some sort of grilled chicken. Since I don't eat chicken I thought I would try tofu. Then I decided to make the crisps and so I didn't put the squash on it, and from there I just started making up the sauce. I figured that the kids would eat the eggplant and tofu better with a sauce instead of sliced tomatoes, thus a recipe is born. I have no idea what to call it nor do I know if I can reproduce it ever again.
Wednesday, April 8, 2009
So what's the deal with Vitamins and all the acronyms?
Seems that there can be lots of confusion about vitamins- what they are and how much of them we need. The general term that we see with RDA, which is recommended dietary allowance. These numbers are derived from EAR's (estimate Average requirements) and are assumed that these numbers will meet the needs of 97% of the population. The are set to help individuals avoid deficiencies in any given nutrient. What about the other 3% of the population that doesn't fall into that category or what if you have other circumstances?
There will be other acronyms that you will see in books or on supplement bottles, AI which is adequate intake meaning that it will meet the needs of most healthy individuals. You will also see UI, mean tolerable upper intake level. UI's were established with the onslaught of enriched and fortified foods that are available on the market as it is too easy to consume too much of a nutrient when eating these foods, especially if you are taking nutritional supplements as well.
ODI's and SONA's Optimum daily intake and Suggested optimal Daily nutritional Allowances These have been set as a way to not only avoid deficiency but to promote optimum health benefits as well. ODI's are set in ranges for men and women and SONA's are set generally in mg's(micrograms) or IU's(international units)
In times when your body is under stress or healing you may need more of certain nutrients than in times of health. Nutrients work much like a symphony, a balance is needed for optimum health. Too much of some nutrients may negate the effects of others. For example, vitamin D helps with the absorption of calcium in the small intestine, and decreases it's excretion through the urine. If one is deficient in Vit D despite adequate calcium intake our bodies may not be getting its requirements. Calcium also works with magnesium to be absorbed so adequate intake of magnesium is also necessary; however, to much can inhibit absorption as well. Also,phosphorus can inhibit calcium absorption. Sodas are high in phosphorus, so individuals drinking a lot of soda's may have issues with this. This doesn't mean that we should not have any phosphorus intake, just that a well rounded diet will ensure proper absorption of needed nutrients.
One of the best ways to ensure that we have proper nutrient intake is to eat a large variety of plant based organic(when possible) foods. Look for fresh grown produce as foods lose their nutrient value from storage as well as from cooking. Local is always a great way to go as it is probably as fresh and nutrient dense as it can be. If you still don't think you have adequate intake, consider a quality multivitamin supplement. (talk to your health care provider)
I wish you all the best of health on your journey with good nutrition.
Sources:
Nutritional Sciences-Michelle McGuire, The Real Vitamin and Mineral Book-Shari Lieberman, Textbook of Natural Medicine, Hawthorn University Lecture
Sunday, April 5, 2009
Opinions please!
What I am wondering is, if you were looking for information about vitamins and minerals in a handout. What would attract you to it? What would you want to know about each? Would layout, color, graph or paragraph form be more attractive, or better to understand?
I wont publish your comments if you don't want me to, but I would love your opinions. I would really like to create something that would be helpful and that I can continue to use as I being to work with clients.
Thanks all, Carrie
Friday, March 20, 2009
Happy Spring!!!!
These poor flowers are in the strangest location in my yard I would have never known that they were here but we found them today cleaning up the limbs that feel from the trees over the winter! It is delightful. I hope to get some bulbs in the ground where we can actually enjoy them next year!!! Enjoy all what a beautiful sight!!!!
Thursday, March 19, 2009
More clean eating... with The Eat Clean Diet
I have tried several of her recipes and they have turned out great so far. The tomato soup I have made a few times and is not just tomatoes, but celery, carrots, sweet potato, basil, oregano and once you put it all through the blender yum.....
So last night I made the healthful mac and cheese, I made everyone leave the kitchen because I knew if they saw what went in it they wouldn't even try it. Starts out the night before, by straining plain, non sweetened yogurt with a cheese cloth (over a bowl of course) I was amazed at how thick it came out. Mashed sweet potato, olive oil, a bit of flour and a bit of Parmesan and seasonings. The kids loved it! Even my son that refuses to eat sweet potatoes or yogurt!! It went in 3 of 4 lunch boxes today so I guess it was a hit! Served of course over whole wheat noodles..
I wish I had a photo as it was definitely worth one but it just disappeared to quickly! And I doubled the recipe! check it out for yourself. She even has some recipes on her website, linked above. I love when I make something new and everyone in the house loves it!!!
** not affiliated(although it would be nice) just a happy customer!